Our Wines
Growers Range
2022 Growers Blend White
Light stone fruit with a fresh citrus lift, a lightly structured wine, with balanced acidity, and a fruity finish.
Picked at flavour ripeness from vineyards in Loxton and Renmark.
Alc: 12.3% v/v
Serve at 8 – 10°C
Food recommendations: Enjoy on a warm day on its own, paired with platters or with seafood and chicken.
2022 Growers Blend Red
Dark red fruits with hints of mint and violets. Fruit forward palate with mouth coating tannins and a lengthy finish.
Picked at flavour ripeness from vineyards in Loxton and Waikerie.
Alc: 13.6% v/v
Serve at 15-22°C
Food Recommendations: Enjoy with either vegetarian or meat dishes.
Varietal Range
Moscato
Intense floral aroma, sweet, fruity and spritzy palate with a smooth finish.
Picked at flavour ripeness from vineyards in Barmera.
Alc: 7.5% v/v
Serve at 6-10°C
Food Recommendations: Enjoy chilled on its own, with dips and cheeses, or spring rolls.
Rosé
Strawberry and Honey, bright red fruity palate with a creamy finish.
Picked at flavour ripeness from vineyards in Barmera and Renmark.
Alc: 12.3% v/v
Serve at 8-12°C
Food Recommendations: Enjoy chilled on its own, with platters, seafood and pizza.
Merlot
Blueberries and plums, soft fruity flavour and lightly structured.
Picked at flavour ripeness from vineyards in Renmark and Cooltong.
Alc: 13.2% v/v
Serve at 15-22°C or slightly chilled.
Food Recommendations: Enjoy with soups, pho, or meat dishes.
Cabernet Sauvignon
Black currants with leafy notes, full and rich in flavour with well structured tannins and lengthy finish.
Picked at flavour ripeness from vineyards in Renmark.
Alc: 13.6% v/v
Serve at 15-22°C
Food Recommendations: Enjoy with a hearty meal or with cheese and meats.
Shiraz
Raspberry and cherry, red fruity flavour with structured tannins and lengthy finish.
Picked at flavour ripeness from vineyards in Loxton and Renmark.
Alc: 13.4% v/v
Serve at 15-22°C
Food Recommendations: Enjoy with chicken, pork or beef dishes.